Recipes

Oven‑baked glazed chicken wings recipe: crispy wings in sticky tamarind BBQ, honey & soy sauce. Easy, flavour‑packed party appetizer.

Sweet‑tangy tamarind BBQ salmon in no more than 20 minutes. Juicy fillets, caramelised glaze, fuss‑free midweek hero. Serve with fluffy basmati, impress friends, zero stress every single time.

Enjoy a vibrant chaat bursting with bold spices, fresh veg, and tangy BBQ Tamarind sauce. Served hot or chilled, simply top with optional creamy (dairy-free) yoghurt for a South Asian-inspired twist.